2021-05

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Food Recipes

Ume juice jelly recipe! How to make Ume plum jelly with agar

Have you ever tried "Ume juice"?If you enjoyed Ume juice, I think you like "Ume juice jelly", too. Today, I made Ume jui...
Food Recipes

Umeboshi recipe | How to make Japanese pickled plum

Hi!! It is Kinako. It's Ume (plum) season in here.Today I’m going to talk about how to make "Umeboshi". Umeboshi is so h...
Food Recipes

Salmon Baked in Foil (Japanese style recipe) Soy sauce and butter

Today my husband cooked Baked salmon in foil for lunch.He cooked it in Japanese style and it was really amazing.So I am ...
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Food

Gold leaf food in Japan | Edible gold flakes

Hi!It is Kinako.Have you ever eaten Gold leaf?Now we have some gold leaf foods at home. This time I’m going to talk abou...
Drinks

Dokudami|Drinking homemade dokudami tea

Have you ever heard about "Dokudami"?Dokudami is known as a crude drug in Japan. This time I'd like to talk about "Dokud...
Food Recipes

Tanabata food in Japan | Tanabata jelly and somen on July 7

My Tanabata memory July 7th is "Tanabata".Tanabata event is originally from China.In the old story, July 7th is the only...
Life

Kimono mothball! How to take care of Japanese kimono

I take all my kimono out every 6 months to take care of them.This time, I'd like to talk about it. Taking care of Kimono...
Food Recipes

Nitsuke recipe! Japanese Simmered Fish using “Tamori”

Hello!Today I found a perfect fish for "Nitsuke". ”Sakana no Nitsuke” means "Simmered Fish".I have never met a person wh...
Food Recipes

Hotaru Ika recipe! Firefly squid and celery otsumami in Japan

Hello!Kinako here. Today I cooked otsumami using "Hotaru Ika".If you like seafood and sake, you might like this food, to...
Food

What’s Doyo no ushi no hi? It’s Eel day in Japan

Have you ever heard the word "Doyo no Ushi no hi"?Today I'm going to talk about "Doyo no ushino hi". Doyo no ushi no hi ...
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