Goya Champuru recipe! Stir-fried bitter melon (nigauri)

Kikumasamune Sake skin lotion review

Konnyaku (konjac) jelly in Japan is low calorie dessert

What Is Kudzu? Discover Its Uses in Japan

Red bean rice porridge recipe (Japanese Azukigayu)

Sakura shells| Getting pink shells at the beach

Sakura mochi recipe | Japanese cherry blossoms dessert

How to draw Asanoha pattern for Sashiko stitch

Japanese New Year Decorations

Chirimen Sansho recipe with Japanese pepper

How to Make Kuzumochi : Japanese Dessert Recipe

Higanbana| Red Spider Lily has many scary names in Japan

tea

Yomogi tea recipe | How to dry mugwort leaves for tea

It's May and the perfect season to prepare dried Yomogi tea leaves!We are taking care of a lot of Yomogi in our garden a...

Dokudami｜Drinking homemade dokudami tea

Have you ever heard about "Dokudami"?Dokudami is known as a crude drug in Japan.This time I'd like to talk about "Dokuda...

Sakura’s tea using salt pickled cherry blossoms

Hello!Kinako here.I heard that cherry blossom season is almost over even in Hokkaido now.So I drank the last "Sakura tea...

Cherry Blossoms

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