Takenoko gohan！Bamboo shoot recipe from Japan

Survival foods list in Japan! What essential provisions you need to have

Sakugoi (Edible carp in Japan) You can buy it online

How to draw Asanoha pattern for Sashiko stitch

What’s “Joya no Kane” in Japan?

Salt pickled cherry blossom leaf recipe （Sakura leaves shiozuke）

Kanten milk jelly recipe (Gyunyu Kan) | What’s Kanten?

Gold leaf food in Japan | Edible gold flakes

What Is Kudzu? Discover Its Uses in Japan

Egg plant & Miso Tofu stir-fry recipe (Japanese Nasu Miso itame)

Sakura mochi recipe | Japanese cherry blossoms dessert

Somen Champuru recipe! Easy & tasty Okinawa food

tea

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Yomogi tea recipe | How to dry mugwort leaves for tea

It's May and the perfect season to prepare dried Yomogi tea leaves!We are taking care of a lot of Yomogi in our garden a...

Dokudami｜Drinking homemade dokudami tea

Have you ever heard about "Dokudami"?Dokudami is known as a crude drug in Japan.This time I'd like to talk about "Dokuda...

Sakura’s tea using salt pickled cherry blossoms

Hello!Kinako here.I heard that cherry blossom season is almost over even in Hokkaido now.So I drank the last "Sakura tea...

Cherry Blossoms

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