What’s Bonenkai? What do they do in Japan?

Planting cherry blossom seeds

How to draw Asanoha pattern for Sashiko stitch

Japanese Cardboard Bed (Olympic beds)

Survival foods list in Japan! What essential provisions you need to have

Raw Persimmon Pudding recipe | Easy pudding with milk and Fuyu kaki

Chirimen Sansho recipe with Japanese pepper

Tsumami zaiku Kanzashi| Handmade Japanese accessories using Chirimen

Urushinuri : Introducing Japanese Lacquerware

Tanabata somen in Japan (Traditional tanabata food)

Shimenawa| Making handmade Japanese New Year decorations

What Is Kudzu? Discover Its Uses in Japan

kanten

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Wagashi | Hydrangea jelly recipe! Japanese agar sweets

This is recipe for Hydrangea jelly. It's Japanese wagashi. It's not easy and you can do this with kids!

Kohakutou! Recipe for Japanese crystal jelly! Be careful with mold!

Have you ever heard about "Kohakutou"?Its jelly looks like crystals.KinakoKohakutou is so beautiful dessert!This time, I...

Kanten milk jelly recipe (Gyunyu Kan) | What’s Kanten?

Introducing a recipe for Kanten milk jelly. Healthy and tasty Japanese dessert.

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