What Is Kudzu? Discover Its Uses in Japan

Japanese Dialects! Exploring Different Endings, Words, and Expressions

Aloe yogurt! Recipe for aloe in syrup

Traditional New Year Plants in Japan

How to draw Asanoha pattern for Sashiko stitch

Urushinuri : Introducing Japanese Lacquerware

Goya Champuru recipe! Stir-fried bitter melon (nigauri)

Japanese New Year Decorations

Steamed clams with Sake! Recipe for Asari no sakamushi

Introducing Japanese popular pottery

Japanese Jubako｜Useful food box

Umeboshi Doyoboshi | Drying Ume in the sunlight

jelly

Konnyaku (konjac) jelly in Japan is low calorie dessert

Do you know jelly called "Konnyaku jelly"?Konnyaku jelly is one of my favorite desserts.Konnyaku jelly in JapanWhat I lo...

Ume juice jelly recipe! How to make Ume plum jelly with agar

Have you ever tried "Ume juice"?If you enjoyed Ume juice, I think you like "Ume juice jelly", too.Today, I made Ume juic...

Tanabata food in Japan | Tanabata jelly and somen on July 7

My Tanabata memory July 7th is "Tanabata".Tanabata event is originally from China.In the old story, July 7th is the only...

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