Food

What’s Nanakusa gayu? Let’s learn Japanese Haru no Nanakusa (plants)

Hi! It's Kinako.Today I'm going to talk about "Nanakusa gayu".Let's learn about "Haru no Nanakusa", too! What's Nana...
Life

Yuzu yu for Toji (Winter solstice)/Japanese culture

Hi! It's Kinako.It's already December, and I can't believe that this year will be over soon. Today, I'm going to talk a...
Food Recipes

Yuzu jam recipe| For Yuzu tea/Yogurt/Bread/Chicken

Hello!It's Kinako. I made Yuzu jam today.Yuzu usually gets bad in 2 weeks. But if you do Yuzu jam, it will last more!He...
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Food Recipes

Yuzu miso recipe | For rice/potato/Tofu/Oden

We got some Yuzu the other day.It's Yuzu season (winter season) and I decided to make Yuzu miso this time.In this artic...
Craft

Shimenawa| Making handmade Japanese New Year decorations

In your country, do you use decorations for New Year?In Japan, we decorate "Shimenawa".Now I'm making handmade Shimenaw...
Drinks

Japanese Sake with a Kimono label is popular (Kokki Kimono obi series)

If you are a Japanese Sake lover, this article is for you!I'd LOVE to introduce an especial Sake this time. Japanese...
Food Recipes

Simmered Konjac for Okonomiyaki recipe | salty-sweet taste Konnyaku

Hello!When you cook Okonomiyaki, what ingredient do you use? I like Okonomiyaki with simmered Konjac (Konnyaku).It's...
Food Recipes

Raw Persimmon Pudding recipe | Easy pudding with milk and Fuyu kaki

Do you like persimmon pudding?I guess a lot of people imagined "baked" persimmon pudding.But this time, I'd love to int...
Food Recipes

Kamameshi recipe with shrimp and Hijiki | (Takikomi gohan)

One of my favorite Japanese foods is "Kamameshi". What's the difference between Kamameshi and Takikomigohan? ...
Food Recipes

Chawanmushi recipe| How to cook Japanese steamed egg

It's so cold tonight! So I did "Chawanmushi". Chawanmushi is one of my favorite foods and I love eating it when it's co...
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