Japanese Dialects! Exploring Different Endings, Words, and Expressions

Kohakutou! Recipe for Japanese crystal jelly! Be careful with mold!

What’s “Joya no Kane” in Japan?

What’s Nanakusa gayu? Let’s learn Japanese Haru no Nanakusa (plants)

Gold leaf food in Japan | Edible gold flakes

How to Make Kuzumochi : Japanese Dessert Recipe

Photo-AC: Your Go-To Japanese Stock Photo Service for High-Quality Images

Raw Persimmon Pudding recipe | Easy pudding with milk and Fuyu kaki

What Is Kudzu? Discover Its Uses in Japan

Shimenawa wreath! Making a New Year decoration with rice straw

How to make Inari sushi ｜Easy and delicious recipe

Higanbana| Red Spider Lily has many scary names in Japan

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Useful items to overcome the hot and humid summer in Japan!

Summer in Japan is so uncomfortable!So humid and so hot.I liked summer here, but after I experienced the summer in New Y...

Kimono mothball! How to take care of Japanese kimono

I take all my kimono out every 6 months to take care of them.This time, I'd like to talk about it.Taking care of Kimono ...

Rice Bran! How I get Komenuka out of Brown rice

Hi, it's Kinako!I got a lot of rice bran from my parents the other day.I use rice bran for some purposes.This time I'd l...

Survival foods list in Japan! What essential provisions you need to have

It's Kinako in Japan.Since I experienced so many earthquakes in my life, I can't get rid of them from my mind.Today I'm ...

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