Introducing Japanese popular pottery

Karei no Nitsuke | Delicious fish recipe

How to make Dokudami tea with Dokudami herbs

“Toriten” recipe (How to cook Japanese Chicken tempura)

Higanbana| Red Spider Lily has many scary names in Japan

Umeboshi pasta recipe! Japanese style

Kimono mothball! How to take care of Japanese kimono

Salmon chan chan yaki recipe! Steamed fried salmon with vegetables

How to draw Asanoha pattern for Sashiko stitch

Shiokoji recipe | Making Shiokoji from Kome koji

Shimenawa wreath! Making a New Year decoration with rice straw

What is Japanese Washi Paper?

komenuka

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Rice Bran! How I get Komenuka out of Brown rice

Hi, it's Kinako!I got a lot of rice bran from my parents the other day.I use rice bran for some purposes.This time I'd l...

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