What is Japanese Washi Paper?

Chirashizushi recipe! How to cook Japan’s rural Chirashizushi

Kohakutou! Recipe for Japanese crystal jelly! Be careful with mold!

Kamameshi recipe with shrimp and Hijiki | (Takikomi gohan)

Karei no Nitsuke | Delicious fish recipe

Hotaru Ika recipe! Firefly squid and celery otsumami in Japan

Discover Soba Choko: Japan’s Versatile Tableware

Survival foods list in Japan! What essential provisions you need to have

How to draw Asanoha pattern for Sashiko stitch

Japanese New Year Decorations

What Is Kudzu? Discover Its Uses in Japan

Chikuzenni recipe! (typical Japanese food)

konnyaku

ADVERT

Simmered Konjac for Okonomiyaki recipe | salty-sweet taste Konnyaku

Hello!When you cook Okonomiyaki, what ingredient do you use?I like Okonomiyaki with simmered Konjac (Konnyaku).It's tast...

Konnyaku (konjac) jelly in Japan is low calorie dessert

Do you know jelly called "Konnyaku jelly"?Konnyaku jelly is one of my favorite desserts.Konnyaku jelly in JapanWhat I lo...

Konnyaku (Amakara) recipe! Taste of Izakaya in Japan!

Do you like Konnyaku?I really love Konnyaku and I sometimes cook it.I usually cook "Amakara Konnyaku".This food is tasty...

ADVERT