Kimono mothball! How to take care of Japanese kimono

Umeboshi pasta recipe! Japanese style

What is Japanese Washi Paper?

Oshizushi box (pressed sushi mold)

How to draw Asanoha pattern for Sashiko stitch

Higanbana| Red Spider Lily has many scary names in Japan

Shimenawa wreath! Making a New Year decoration with rice straw

Introducing Japanese popular pottery

Karei no Nitsuke | Delicious fish recipe

“Toriten” recipe (How to cook Japanese Chicken tempura)

Salmon chan chan yaki recipe! Steamed fried salmon with vegetables

Shiokoji recipe | Making Shiokoji from Kome koji

Kamameshi

ADVERT

Kamameshi recipe with shrimp and Hijiki | (Takikomi gohan)

One of my favorite Japanese foods is "Kamameshi".What's the difference between Kamameshi and Takikomigohan?Kamameshi is ...

ADVERT