Ume salt recipe (Umejio) | How to make pink salt with Umezu

Photo-AC: Your Go-To Japanese Stock Photo Service for High-Quality Images

Kanten milk jelly recipe (Gyunyu Kan) | What’s Kanten?

Konnyaku (konjac) jelly in Japan is low calorie dessert

Shuki | Japanese sake vessels

Gold leaf food in Japan | Edible gold flakes

Making insect repellent using Dokudami flowers

Salt pickled cherry blossom leaf recipe （Sakura leaves shiozuke）

Strawberry Daifuku recipe (How to make Japanese dessert Ichigo daifuku)

What is Japanese Washi Paper?

Japanese New Year Decorations

Tanabata somen in Japan (Traditional tanabata food)

2022-06

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Soybean amakara recipe | Japanese school lunch food

In Japan, we eat soybean a lot in daily life. There are a lot of delicious soybean foods, but I'd love to share the reci...

Chicken Nanban recipe! Delicious Japanese food

Recipe for Japanese food "Chicken Nanban".

Chirimen Sansho recipe with Japanese pepper

Recipe for Chirimen-Sansho.

Nikujaga recipe! Typical Japanese meal at home

Have you ever tried Nikujaga?Nikujaga is one of the typical Japanese meals. I sometimes cook Nikujaga, and I'd like to s...

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